Recipe information
Ingredients for - Easy Mint Chocolate Chip Ice Cream
How to cook deliciously - Easy Mint Chocolate Chip Ice Cream
1. Stage
Stir milk, cream, sugar, vanilla, peppermint extract, and salt together in a large bowl until the sugar has dissolved. Mix in green food coloring.
2. Stage
Pour mixture into an ice cream maker and freeze according to manufacturer's instructions.
3. Stage
Add chocolate chips about 10 minutes into the freezing. Continue churning until ice cream has thickened, about 20 minutes more.
4. Stage
Transfer to an airtight container and freeze until firm, about 2 hours.
