Recipe information
How to cook deliciously - Feijoa compote
1. Stage
Rinse and cut Feijoa ponytails.
2. Stage
Fruits are transferred to a sterile three-liter jar, sprinkle with sugar.
3. Stage
Pour boiling water and roll up with sterile lids.
4. Stage
Have a nice drink !!!
5. Stage
Feijoa compote turns out to be very aromatic and tasty, the berry itself is quite sweet with a slight sourness, all feijoa preparations are stored very well. Prepare compote very quickly, since you do not need to cook syrups and pour boiling water several times.
