Recipe information
Ingredients for - Quince and apple muffins
For the fruit
For muffins
How to cook deliciously - Quince and apple muffins
1. Stage
Peel the apples and quinces and cut into cubes. Put them in a pan with a non-stick bottom, add water, sugar and spices.
2. Stage
Cook until the fruit is soft and caramelized.
3. Stage
Beat the butter and sugar, add the water, and then the egg.
4. Stage
Mix the flour with the baking powder and cinnamon. Gradually add to the mixture, kneading the dough.
5. Stage
Mix the cooled fruit with the muffin mixture.
6. Stage
Spread into the molds and bake at 180 t for 20-25 minutes.
7. Stage
Decorate with walnut halves and powdered sugar.
