Name: Pork Supreme
Prep time: 15 min
Cook time: 15 min
Yield: 5
Ingredients: Vegetable oil - 2 tablespoons; Pork loin, cut into 1 inch cubes - 1 pound; Onions, sliced - 3; Fresh mushrooms, sliced - 1 (8 ounce) package; Butter - 4 tablespoons; All-purpose flour - 3 tablespoons; Milk - 1 ½ cups; Tomato sauce - 1 (8 ounce) can; Brown sugar - 1 tablespoon; Lemon juice - 1 tablespoon; Salt - 1 teaspoon

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Pork Supreme

1. Vegetable oil - 2 tablespoons

2. Pork loin, cut into 1 inch cubes - 1 pound

3. Onions, sliced - 3

4. Fresh mushrooms, sliced - 1 (8 ounce) package

5. Butter - 4 tablespoons

6. All-purpose flour - 3 tablespoons

7. Milk - 1 ½ cups

8. Tomato sauce - 1 (8 ounce) can

9. Brown sugar - 1 tablespoon

10. Lemon juice - 1 tablespoon

11. Salt - 1 teaspoon

How to cook deliciously - Pork Supreme

1. Stage

Heat oil in a skillet or frying pan over medium-high heat. Add pork and onions; cook until evenly browned. Add mushrooms and saute for 5 minutes. Remove pork and vegetables and place on a side dish.

2. Stage

Return pan to heat, add butter and stir until melted. Add flour; stir constantly until a paste forms. Slowly add milk and stir until gravy thickens. Stir in tomato sauce, brown sugar, lemon juice and salt. Return pork mixture to pan, stir and simmer until meat is tender. Serve over noodles or rice.