Hermit Bar Cookies
Recipe information
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Cooking:
20 min.
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Servings per container:
20
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Source:

Ingredients for - Hermit Bar Cookies

1. Shortening - ½ cup
2. White sugar - 1 cup
3. Molasses - ½ cup
4. Baking soda - 1 teaspoon
5. Warm coffee - ½ cup
6. Egg - 1
7. All-purpose flour - 3 cups
8. Salt - ½ teaspoon
9. Ground cinnamon - 1 teaspoon
10. Ground cloves - 1 teaspoon
11. Raisins - 1 cup

How to cook deliciously - Hermit Bar Cookies

1. Stage

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.

2. Stage

In a large bowl, cream together the shortening and sugar until smooth. Stir in the molasses and egg. Dissolve the baking soda in warm coffee; stir into the molasses mixture. Combine the flour, salt, cinnamon and cloves; Gradually stir into the batter. Mix in raisins. Form dough into 4 long strips lengthwise on the cookie sheets.

3. Stage

Bake for 12 to 15 minutes in the preheated oven. Cool for 5 minutes on the cookie sheets then cut each strip into 2 inch bars while still warm.