Tasty Breakfast Burritos
Recipe information
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Cooking:
30 min.
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Servings per container:
8
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Source:

Ingredients for - Tasty Breakfast Burritos

1. Ground pork sausage - 2 pounds
2. Eggs, beaten - 12
3. Chopped green chile peppers, drained - 1 (4 ounce) can
4. Flour tortillas - 8 (10 inch)
5. Cheddar cheese, shredded - 8 ounces
6. All-purpose flour - 1 teaspoon
7. Milk - 1 cup

How to cook deliciously - Tasty Breakfast Burritos

1. Stage

Place sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, reserving 2 tablespoons drippings; set sausage aside. Preheat oven to 350 degrees F (175 degrees C).

2. Stage

Add the eggs and green chiles to the skillet; cook, stirring occasionally, until eggs are scrambled and set.

3. Stage

Lightly grease a 9x13 inch baking pan. Place the tortillas on a counter top or other clean surface. Cover each tortillas with portions on sausage, cheese and eggs. Roll up the tortillas and place them seam side down in the baking dish.

4. Stage

Heat reserved sausage drippings in the skillet. Sprinkle on the flour and stir. Add milk, stirring constantly, until the gravy begins to thicken. Pour the gravy on top of the tortilla rolls.

5. Stage

Bake in preheated oven for 10 to 15 minutes, until gravy is bubbly.