Ingredients for - Grandma T's Pineapple Cream Pie
How to cook deliciously - Grandma T's Pineapple Cream Pie
1 . Stage
Whisk sugar, flour, and salt together in a saucepan over medium heat. Add milk and cook, whisking constantly, until mixture thickens and begins to bubble, 3 to 5 minutes. Remove from heat.
2 . Stage
Stir pineapple, egg yolks, and butter into milk mixture. Return to heat and cook over medium heat until mixture begins to bubble, 3 to 5 minutes. Continue cooking, stirring constantly, until hot and thick, about 2 minutes more. Pour mixture into prepared pie crust. Refrigerate until chilled, at least 3 hours.
Recipe information
Cooking:
10 min.
Servings per container:
8
Herb and Garlic Dressing
Whisk vegetable oil, vinegar, sugar, salt, parsley, ga...
Garlic Naan
Combine water, sugar, and yeast in a bowl. Let stand u...
Honey Wheat Sourdough Bread with Quinoa
Bring 1 cup water and quinoa to a boil in a saucepan....
Creamy Macaroni Salad
Bring a large pot of lightly salted water to a boil. C...
Pumpkin Butterscotch Cookies
Preheat oven to 325 degrees F (165 degrees C). Line 2...
Gluten-Free Raspberry-Almond Coffee Cake
Preheat oven to 350 degrees F (175 degrees C). Grease...
Sandy's Homemade Broccoli and Cheddar Soup
Melt butter in a stock pot over medium-high heat; add...
Quick Blender Carrot Cake
Preheat the oven to 375 degrees F (190 degrees C). Gre...
Cabbage casserole in a pan
Shred the cabbage finely and not very coarsely. Put it...
Estonian Kringel
For the sourdough, mix all the ingredients and leave f...
Cod Tongues with Baked Beets
This is what the cod tongues looked like. Wash the bee...
Apple Pork sausage rolls
Preheat oven to 350°F and line a baking sheet with tin...