Ceramic Mold Cookies
Recipe information
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Cooking:
-
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Servings per container:
72
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Source:

Ingredients for - Ceramic Mold Cookies

1. Butter, softened - ½ cup
2. White sugar - ¾ cup
3. Egg - 1
4. All-purpose flour - 2 cups
5. Salt - ¼ teaspoon
6. Milk - 1 tablespoon
7. Ground nutmeg - ¼ teaspoon

How to cook deliciously - Ceramic Mold Cookies

1. Stage

Thoroughly cream the butter by hand. Add sugar and mix til fluffy. Beat in the egg and then the milk or cream.

2. Stage

In a separate bowl mix together all the dry ingredients. Stir them into the butter. Knead the dough for just a minute. Chill the dough until firm.

3. Stage

Preheat oven to 350 degrees F (180 degrees C).

4. Stage

Form the cookies as directed above. Bake for 10 - 12 minutes or until the edges brown. *Quantity will vary depending on the size of your ceramic molds.