Recipe information
Ingredients for - Ree Drummond's Marga-Ree-Ta
6. Fresh mint, divided - 3 sprigs
7. Cucumber, divided - 7 thin slices
How to cook deliciously - Ree Drummond's Marga-Ree-Ta
1. Stage
Shake sugar and water in a Mason jar until sugar dissolves.
2. Stage
Run lime wedge around the rim of a glass; dip rim in a dish of salt.
3. Stage
Put cilantro, 2 sprigs mint, and 3 cucumber slices in a cocktail shaker. Add sugar mixture, tequila, lime juice, lemon juice, and vodka. Mash mixture with a muddler or wooden spoon until herbs are broken up and flavors are released, about 15 seconds. Add ice to fill; cover and shake vigorously for 10 seconds.
4. Stage
Fill prepared glass with fresh ice and arrange remaining 4 cucumber slices inside. Strain drink into glass and garnish with mint sprig.
