Sweet Coconut Rice
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Sweet Coconut Rice

1. Long-grain white rice - 1 ½ cups
2. Coconut milk - 1 (14 ounce) can
3. Water - 1 ¼ cups
4. White sugar, or more to taste - 1 teaspoon
5. Shredded coconut, or to taste (Optional) - 1 tablespoon

How to cook deliciously - Sweet Coconut Rice

1. Stage

Stir rice, coconut milk, and water together in a saucepan. Dissolve sugar into the liquid.

2. Stage

Bring the mixture to a simmer then reduce heat to medium-low. Cover the saucepan and simmer until the majority of the liquid has been absorbed by the rice, 15 to 20 minutes.

3. Stage

Leaving the saucepan on the burner, turn the heat off and let rice steam until sticky, 5 to 10 minutes more.

4. Stage

Garnish with shredded coconut.