Ingredients for - Pan de Queso (Brazilian Cheese Buns)

1. Water ½ cup
2. Milk ½ cup
3. Oil ¼ cup
4. Salt ½ teaspoon
5. Tapioca starch 1 ½ cups
6. Egg 1
7. Grated Parmesan cheese 1 cup

How to cook deliciously - Pan de Queso (Brazilian Cheese Buns)

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Grease 2 baking sheets.

2 . Stage

Bring water, milk, oil, and salt to boil in a large saucepan. Remove from heat; add tapioca starch and mix well. Let cool, 10 to 15 minutes.

3 . Stage

Transfer tapioca mixture to a large bowl. Add egg and mix well to combine. Fold in Parmesan cheese and knead until dough is smooth but still sticky.

4 . Stage

Scoop out 1 tablespoon of the dough and roll into a small ball; place on baking sheet. Repeat with remaining dough.

5 . Stage

Bake in the preheated oven until golden brown, about 20 minutes.