Name: Comforting Turkey Cobbler
Prep time: 20 min
Cook time: 20 min
Yield: 6
Ingredients: Butter - 1 tablespoon; All-purpose flour - 1 tablespoon; Water - 1 cup; Milk - ½ cup; Garlic base (such as Better Than Bouillon® Roasted Garlic Base) - 1 teaspoon; Cubed cooked turkey - 2 ½ cups; Chopped carrots - ½ cup; Chopped celery - ½ cup; Chopped onion - ¼ cup; Dried oregano - ¼ teaspoon; Ground thyme - ¼ teaspoon; Dried parsley - ¼ teaspoon; Salt and ground black pepper to taste - ¼ teaspoon; Nonstick cooking spray - ¼ teaspoon; All-purpose flour - 1 cup; Baking powder - 1 ½ teaspoons; Salt - ½ teaspoon; Butter - 3 tablespoons; Milk - ½ cup; Italian seasoning - 1 pinch; Garlic granules - 1 pinch

Ingredients for - Comforting Turkey Cobbler

1. Butter 1 tablespoon

2. All-purpose flour 1 tablespoon

3. Water 1 cup

4. Milk ½ cup

5. Garlic base (such as Better Than Bouillon® Roasted Garlic Base) 1 teaspoon

6. Cubed cooked turkey 2 ½ cups

7. Chopped carrots ½ cup

8. Chopped celery ½ cup

9. Chopped onion ¼ cup

10. Dried oregano ¼ teaspoon

11. Ground thyme ¼ teaspoon

12. Dried parsley ¼ teaspoon

13. Salt and ground black pepper to taste ¼ teaspoon

14. Nonstick cooking spray ¼ teaspoon

15. All-purpose flour 1 cup

16. Baking powder 1 ½ teaspoons

17. Salt ½ teaspoon

18. Butter 3 tablespoons

19. Milk ½ cup

20. Italian seasoning 1 pinch

21. Garlic granules 1 pinch

How to cook deliciously - Comforting Turkey Cobbler

1 . Stage

Melt 1 tablespoon butter in a saucepan over medium heat. Whisk in 1 tablespoon flour to create a paste. Slowly add in water, stirring to incorporate. Stir in 1/2 cup milk and garlic base until mixture begins to bubble. Add turkey, carrots, celery, and onion and heat until warm, about 5 minutes. Mix in oregano, thyme, parsley, salt, and pepper. Remove from the heat and set aside.

2 . Stage

Preheat the oven to 375 degrees F (190 degrees C). Spray an 8x6-inch casserole dish with cooking spray.

3 . Stage

Whisk together 1 cup flour, baking powder, and salt for cobbler topping in a bowl. Cut in 3 tablespoons butter until the mixture resembles coarse meal. Gradually stir in 1/2 cup milk until dough pulls away from the side of the bowl.

4 . Stage

Pour turkey filling into the prepared casserole dish. Drop cobbler topping on top and sprinkle with Italian seasoning and garlic granules.

5 . Stage

Bake in the preheated oven until cobbler topping is golden brown, about 25 minutes.