Ingredients for - Roasted Chicken Wings

1. All-purpose flour 2 tablespoons
2. White sugar 2 tablespoons
3. Dried thyme 1 tablespoon
4. Ground black pepper 2 teaspoons
5. Salt 1 teaspoon
6. Chicken wings 48 large

How to cook deliciously - Roasted Chicken Wings

1 . Stage

Preheat the oven to 450 degrees F (230 degrees C). Lightly grease 1 to 2 baking sheets.

2 . Stage

Whisk flour, sugar, thyme, pepper, and salt together in a large bowl. Add wings and toss until evenly coated.

3 . Stage

Spread chicken wings out in a single layer on the prepared baking sheets.

4 . Stage

Roast chicken wings until golden brown and no longer pink in the centers, 15 to 20 minutes, turning once after 10 minutes.