Ingredients for - Cracker Pie Crust

1. Buttery round crackers (such as Ritz®), crushed 1 ½ cups
2. Melted butter 6 tablespoons
3. White sugar 2 tablespoons

How to cook deliciously - Cracker Pie Crust

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C).

2 . Stage

Combine cracker crumbs, melted butter, and sugar in a mixing bowl. Stir together until evenly incorporated. Pour mixture into a 9-inch round pie dish. Press evenly over the bottom and up the sides of the dish using a glass.

3 . Stage

Bake in the oven until golden brown, 7 to 10 minutes. Let cool before adding filling.