Ingredients for - Chia Pudding
How to cook deliciously - Chia Pudding
1 . Stage
Combine milk, chia seeds, sugar, and vanilla extract in a bowl; let sit about 10 minutes. Stir the mixture, cover the bowl with plastic wrap, and refrigerate 8 hours to overnight.
2 . Stage
Top the pudding with coconut and raisins to serve.
Recipe information
Cooking:
5 min.
Servings per container:
4
Salted Caramel Brown Butter Cookies
Heat a large, heavy-bottom skillet over medium heat. A...
Ice Cream Sticky Buns
Arrange rolls in a 9x13-inch baking dish. Heat ice cre...
Vincent's Pistachio-Dark Chocolate Chip Cookies
Preheat the oven to 350 degrees F (175 degrees C). Lin...
Corn Casserole with Crackers
Preheat the oven to 350 degrees F (175 degrees C). Gre...
Chocolate Peanut Butter Cup Cookies
Preheat oven to 350 degrees F (175 degrees C). In a la...
Black-Eyed Pea Dip
Stir the black-eyed peas, green onions, sugar, olive o...
Chef John's Kumquat Marmalade
Quarter kumquats lengthwise; cut off the white center...
Soft Dinner Rolls
Grease a 9x13-inch baking dish. Place bread flour, wat...
White Fish Pot Pie
Preheat the oven to 425 degrees F (220 degrees C). Cut...
Hummingbird Cupcakes with Cream Cheese-Maple Frosting and Praline Topper
Preheat the oven to 350 degrees F (175 degrees C). Lin...
Deep Dish Granny Smith Apple Pie
Preheat oven to 425 degrees F (220 degrees C). Peel, c...
Pancakes with carrots and apricots
In the milk break the egg, salt, sift the flour and be...