Ingredients for - Strawberry Cake Filling

1. Water 1 cup
2. Cornstarch 3 tablespoons
3. Frozen strawberries, thawed and cut into bite size pieces 2 ½ cups
4. White sugar ¾ cup

How to cook deliciously - Strawberry Cake Filling

1 . Stage

Whisk water and cornstarch together in a large saucepan. Stir in strawberries and sugar.

2 . Stage

Cook over medium heat until thickened, about 10 minutes. Allow to cool completely before use.