Name: Pancakes with green peas and bacon
Prep time: 30 min
Cook time: 30 min
Yield: 4
Ingredients: Potatoes - 3 PC.; Green peas - 1 B.; Bacon - 200 gram; Bulb onions - 1 PC.; Green onion - 100 gram; Carrot - 1 PC.; Vegetable oil - 3 tbsp; Curry - 1 Tsp; Black pepper - 1 Tsp; Salt - 1 Tsp; Flour - 150 gram; Milk - 230 gram; Sugar - taste; Salt - taste; Slaked soda - 1/4 Tsp; Chicken egg - 1 PC.; Vegetable oil - 30 gram

Ingredients for - Pancakes with green peas and bacon

1. Filling Potatoes 3 PC.

2. Filling Green peas 1 B.

3. Filling Bacon 200 gram

4. Filling Bulb onions 1 PC.

5. Filling Green onion 100 gram

6. Filling Carrot 1 PC.

7. Filling Vegetable oil 3 tbsp

8. Filling Curry 1 Tsp

9. Filling Black pepper 1 Tsp

10. Filling Salt 1 Tsp

11. For pancakes Flour 150 gram

12. For pancakes Milk 230 gram

13. For pancakes Sugar taste

14. For pancakes Salt taste

15. For pancakes Slaked soda 1/4 Tsp

16. For pancakes Chicken egg 1 PC.

17. For pancakes Vegetable oil 30 gram

How to cook deliciously - Pancakes with green peas and bacon

1 . Stage

Let's prepare the stuffing. Boil three potatoes in jacket. Peel the boiled potatoes and mashed potato them.

2 . Stage

While the potatoes are boiling, drain the marinade from the peas and send them into a blender to turn them into a paste.

1. Stage. Pancakes with green peas and bacon: While the potatoes are boiling, drain the marinade from the peas and send them into a blender to turn them into a paste.

3 . Stage

Cut bacon or brisket into small cubes

4 . Stage

and send to a frying pan, pour 1 tbsp. of sunflower oil.

5 . Stage

Once the bacon is lightly fried (1-2 minutes), add the finely chopped onions

6 . Stage

and a little later grated carrots.

7 . Stage

After 2 minutes, put the mashed potatoes and mashed peas into the pan. Add 2-3 tbsp. sunflower oil. You can also add 1 tsp curry, black pepper, a little sea salt for flavor. Heat the stuffing, stirring occasionally, for 2-3 minutes. Stuffing is ready!

1. Stage. Pancakes with green peas and bacon: After 2 minutes, put the mashed potatoes and mashed peas into the pan. Add 2-3 tbsp. sunflower oil. You can also add 1 tsp curry, black pepper, a little sea salt for flavor. Heat the stuffing, stirring occasionally, for 2-3 minutes. Stuffing is ready!

8 . Stage

For the pancakes, knead the batter and bake on a greased and well heated frying pan. It is desirable to bake pancakes on a large diameter pan. Spread the pancakes on a plate,

1. Stage. Pancakes with green peas and bacon: For the pancakes, knead the batter and bake on a greased and well heated frying pan. It is desirable to bake pancakes on a large diameter pan. Spread the pancakes on a plate,

9 . Stage

Put the stuffing and some green onion feathers and wrap the roll. You can tie the roll with a feather of green onions. You can serve pomegranate sauce or cheese sauce to such pancakes. Read my recipes on this contest for how to make the sauce.