Ingredients for - Orange liquor

1. Tangerine juice 1.5 Art.
2. Orange zest 2 PC.
3. Vodka 200 Ml
4. Sugar 3/4 Art.
5. Water 100 Ml

How to cook deliciously - Orange liquor

1 . Stage

Remove the zest from two oranges without white pulp, then put the zest in tangerine juice and bring to a boil, then cool and add vodka. Pour into a jar, cover tightly and put in a dark place for 3 days.

1. Stage. Orange liquor: Remove the zest from two oranges without white pulp, then put the zest in tangerine juice and bring to a boil, then cool and add vodka. Pour into a jar, cover tightly and put in a dark place for 3 days.

2 . Stage

Strain the tincture through cheesecloth. From syrup and water, boil the syrup, let it boil for 2 minutes.

1. Stage. Orange liquor: Strain the tincture through cheesecloth. From syrup and water, boil the syrup, let it boil for 2 minutes.

3 . Stage

Pour the syrup into the liquor and insist in a closed container for about a month.

1. Stage. Orange liquor: Pour the syrup into the liquor and insist in a closed container for about a month.

4 . Stage

Orange liquor the more it stands, the more intense the taste will be.

1. Stage. Orange liquor: Orange liquor the more it stands, the more intense the taste will be.

5 . Stage

Bon Appetit!!!