White wine mulled wine
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Source:

Ingredients for - White wine mulled wine

1. Semi-sweet white wine - 750 Ml
2. Orange - 1 PC.
3. Sugar - 2 tbsp
4. Ground cinnamon - 1 sticks

How to cook deliciously - White wine mulled wine

1. Stage

Pour sugar into the stewpan, cut the peel from the orange and squeeze the juice, put a stick of cinnamon. Heat this mixture over low heat until the sugar has dissolved.

1. Stage. White wine mulled wine: Pour sugar into the stewpan, cut the peel from the orange and squeeze the juice, put a stick of cinnamon. Heat this mixture over low heat until the sugar has dissolved.

2. Stage

Then pour the wine and bring to a boil, just do not boil.

1. Stage. White wine mulled wine: Then pour the wine and bring to a boil, just do not boil.

3. Stage

Strain the hot mulled wine and pour it into the glasses.

1. Stage. White wine mulled wine: Strain the hot mulled wine and pour it into the glasses.

4. Stage

Have a nice rest !!!

5. Stage

Mulled wine from white wine turns out to be very tasty and aromatic, for this drink you can use semi-sweet, semi-dry and dry wine, the only thing that will change the amount of sugar from the type of wine. Mulled wine warms very well in cold weather, red wine can increase pressure and therefore people in whom it is already high cannot drink a drink from such wine, so there is a wonderful recipe from white wine that will change the situation.