Recipe information
Ingredients for - Classic Cauliflower au Gratin
How to cook deliciously - Classic Cauliflower au Gratin
1. Stage
Preheat oven to 350 degrees F (175 degrees C).
2. Stage
Bring a large pot of water to a boil. Add cauliflower and cook uncovered until tender, about 10 minutes. Drain.
3. Stage
Combine sour cream, Cheddar cheese, onion, melted butter, red pepper flakes, and salt in a baking dish. Mix in cauliflower. Sprinkle bread crumbs on top.
4. Stage
Bake in the preheated oven until bubbly and cheese is melted, about 30 minutes.
