Ingredients for - Breakfast Bruschetta

1. Baguette, cut into 1/2-inch slices ½
2. Breakfast sausage ⅓ cup
3. Diced onion ¼ cup
4. Eggs 5 large
5. Salt ⅛ teaspoon
6. Ground black pepper ⅛ teaspoon
7. Shredded Cheddar cheese ½ cup

How to cook deliciously - Breakfast Bruschetta

1 . Stage

Preheat the oven to 400 degrees F (200 degrees C). Place baguette slices on a baking sheet.

2 . Stage

Heat a large skillet over medium-high heat. Cook and stir sausage until browned and crumbly, 5 to 7 minutes. Transfer to a plate.

3 . Stage

Cook and stir onion in the same skillet until softened, 3 to 5 minutes. Add eggs and sausage; stir until eggs are set, about 5 minutes. Season with salt and pepper.

4 . Stage

Divide egg mixture among baguette slices and sprinkle Cheddar cheese on top.

5 . Stage

Bake in the preheated oven until cheese is melted, 8 to 10 minutes.