Name: Mary's Peanut Butter Blossoms
Prep time: 20 min
Cook time: 20 min
Yield: 72
Ingredients: All-purpose flour - 1 ¾ cups; Baking powder - 1 teaspoon; Salt - ½ teaspoon; Shortening - ½ cup; Peanut butter - ½ cup; White sugar, divided - 1 ½ cups; Brown sugar - ½ cup; Egg - 1; Milk - 2 tablespoons; Vanilla extract - 1 teaspoon; Milk chocolate candy kisses (such as Hershey's Kisses®), unwrapped - 1 (9 ounce) bag

Ingredients for - Mary's Peanut Butter Blossoms

1. All-purpose flour 1 ¾ cups

2. Baking powder 1 teaspoon

3. Salt ½ teaspoon

4. Shortening ½ cup

5. Peanut butter ½ cup

6. White sugar, divided 1 ½ cups

7. Brown sugar ½ cup

8. Egg 1

9. Milk 2 tablespoons

10. Vanilla extract 1 teaspoon

11. Milk chocolate candy kisses (such as Hershey's Kisses®), unwrapped 1 (9 ounce) bag

How to cook deliciously - Mary's Peanut Butter Blossoms

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C).

2 . Stage

Mix flour, baking powder, and salt together in a small bowl.

3 . Stage

Beat shortening, peanut butter, 1/2 cup white sugar, and brown sugar together in a large bowl until creamy. Add egg, milk, and vanilla extract; mix until just blended. Slowly add the flour mixture until dough is combined.

4 . Stage

Roll dough into balls and roll into the remaining white sugar to coat. Place cookies on baking sheets and make a small indentation in the center of each using your thumb.

5 . Stage

Bake in the preheated oven until golden brown, 9 to 11 minutes. Remove from oven and place a chocolate kiss in each indentation. Allow to cool slightly; remove from baking sheets and cool completely.