Recipe information
Ingredients for - Honey-Glazed Pork Tenderloin
How to cook deliciously - Honey-Glazed Pork Tenderloin
1. Stage
Preheat the oven to 450 degrees F (230 degrees C). Place pork tenderloins into a roasting pan.
2. Stage
Stir honey, soy sauce, sesame oil, vinegar, and brown sugar together in a bowl until well blended.
3. Stage
Roast tenderloins in the preheated oven for 15 minutes. Reduce the temperature to 350 degrees F (175 degrees C), and baste tenderloins with honey sauce. Continue to roast, basting a few more times with remaining sauce, until pork is slightly pink in the center, about 45 more minutes. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).
