Ingredients for - Voodoo Punch
4.
Piece of fresh ginger, peeled and thinly sliced 1 (3 inch)
12.
Bag of crushed ice 1 (7 pound)
How to cook deliciously - Voodoo Punch
1 . Stage
Bring the water, brown sugar, white sugar, ginger, peppercorns, allspice, and cinnamon sticks to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer 30 minutes. Strain the liquid into a heatproof container, and discard the spices. Refrigerate overnight to cool.
2 . Stage
Pour the chilled spice mixture into a large punchbowl. Stir in the vodka, rum, orange juice, pineapple juice, and crushed ice. Garnish with lemon slices to serve.
Recipe information
Cooking:
15 min.
Servings per container:
10
Viryta (Lithuanian Honey Liqueur)
Peel orange and lemon in a circular motion in a large...
Dessert Bars
Preheat oven to 350 degrees F (175 degrees C). Grease...
Amazing Chocolate Zucchini Bread
Preheat oven to 350 degrees F (175 degrees C). Beat ma...
State Fair Lemonade
Wash lemons and peel off all the zest using a vegetabl...
Easy Hand-Held Chicken Pot Pies
Preheat the oven to 350 degrees F (175 degrees C). Spr...
Strawberry Mojito
Pour about 1/2 inch of sugar onto a small, shallow pla...
Grandma Bev's Rhubarb Dessert (Rhubarb Crisp)
Preheat oven to 350 degrees F (175 degrees C). Mix 1 c...
Beef Heart Stew
Dredge beef heart in flour until coated. Heat oil in a...
Low-Fat Blueberry Bran Muffins
Preheat oven to 375 degrees F (190 degrees C). Grease...
Pinto Bean and Sausage Soup
Cover pinto beans with water in a bowl and allow to so...
Crisp Peach Cobbler
Preheat oven to 375 degrees F (190 degrees C). Place a...
Pickled Herring
For marinade, mix water, vinegar, sugar, pepper and ba...