Banana Chocolate Chip Cookies
Recipe information
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Cooking:
15 min.
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Servings per container:
18
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Source:
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Ingredients for - Banana Chocolate Chip Cookies

1. All-purpose flour - 2 ½ cups
2. Baking powder - 2 teaspoons
3. Salt - ½ teaspoon
4. Baking soda - ¼ teaspoon
5. White sugar - 1 cup
6. Butter, softened - ⅔ cup
7. Mashed bananas - 1 cup
8. Eggs - 2
9. Vanilla extract - 1 teaspoon
10. Semisweet chocolate chips - 2 cups

How to cook deliciously - Banana Chocolate Chip Cookies

1. Stage

Preheat the oven to 400 degrees F (200 degrees C). Grease cookie sheets.

2. Stage

Sift flour, baking powder, salt, and baking soda together in a large bowl.

3. Stage

Beat sugar and butter together in a separate large bowl with an electric mixer until light and fluffy. Add bananas, eggs, and vanilla; beat to combine. Gradually blend in flour mixture until just combined; stir in chocolate chips. Drop dough by teaspoonfuls onto prepared cookie sheets.

4. Stage

Bake in the preheated oven for 12 to 15 minutes. Transfer cookies to a wire rack to cool completely.

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