Satiny Chocolate Glaze
Recipe information
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Cooking:
-
Recipe Icon - Master recipes
Servings per container:
4
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Source:
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Ingredients for - Satiny Chocolate Glaze

1. Semisweet chocolate chips - ¾ cup
2. Butter - 3 tablespoons
3. Light corn syrup - 1 tablespoon
4. Vanilla extract - ¼ teaspoon

How to cook deliciously - Satiny Chocolate Glaze

1. Stage

Combine chocolate chips, butter, and corn syrup in a double boiler over hot, but not boiling water. Gently stir until chocolate is melted and mixture is smooth, then add vanilla.

2. Stage

To use, spread warm glaze over top of your cooled cake, letting it drizzle down the sides.

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