Ingredients for - A-Number-1 Banana Cake

1. All-purpose flour 2 ½ cups
2. Baking soda 1 tablespoon
3. Salt 1 pinch
4. White sugar 1 cup
5. Light brown sugar ¾ cup
6. Unsalted butter, softened ½ cup
7. Eggs 2
8. Ripe bananas, mashed 4
9. Buttermilk ⅔ cup
10. Chopped walnuts ½ cup

How to cook deliciously - A-Number-1 Banana Cake

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease and flour two 8-inch round pans.

2 . Stage

Whisk together flour, baking soda, and salt in a small bowl; set aside.

3 . Stage

Cream white sugar, brown sugar, and butter in a large bowl until light and fluffy. Beat in eggs, one at a time. Mix in mashed bananas. Add flour mixture alternately with buttermilk, mixing well after each addition. Stir in chopped walnuts. Pour batter into the prepared pans.

4 . Stage

Bake in the preheated oven until cake springs back when gently pressed, about 30 minutes.

5 . Stage

Remove cake layers from the oven and place them on a damp tea towel to cool. Charice Lecointe