Easy Broccoli Frittata
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Easy Broccoli Frittata

1. Bite-size broccoli pieces - 3 cups
2. Eggs - 8 large
3. Milk - ¼ cup
4. Paprika (Optional) - 1 teaspoon
5. Salt - 1 teaspoon
6. Ground black pepper - 1 teaspoon

How to cook deliciously - Easy Broccoli Frittata

1. Stage

Preheat the oven to 375 degrees F (190 degrees C).

2. Stage

Bring a large pot of water to a boil. Add broccoli; cook in boiling water until tender, about 5 minutes. Drain and let cool, about 10 minutes. Transfer to an oven-proof pan with 2-inch sides.

3. Stage

Whisk together eggs, milk, paprika, salt, and pepper in a large bowl until well combined. Pour over broccoli in the pan.

4. Stage

Bake in the preheated oven until edges are golden and center is set, about 35 minutes.