Recipe information
Ingredients for - Chocolate Chip Pecan Pie
How to cook deliciously - Chocolate Chip Pecan Pie
1. Stage
Preheat the oven to 350 degrees F (175 degrees C).
2. Stage
Beat eggs in a large mixing bowl with an electric mixer until light and fluffy. Add sugar, flour, corn syrup, melted butter, salt, and lemon juice; mix until thoroughly combined. Stir in chocolate chips and pecans, then pour mixture into the pie shell.
3. Stage
Bake in the preheated oven until crust is golden and filling is set, 45 to 60 minutes.
4. Stage
Remove from the oven and let cool and set before serving.
