Ingredients for - Chocolate Chip Pecan Pie
How to cook deliciously - Chocolate Chip Pecan Pie
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C).
2 . Stage
Beat eggs in a large mixing bowl with an electric mixer until light and fluffy. Add sugar, flour, corn syrup, melted butter, salt, and lemon juice; mix until thoroughly combined. Stir in chocolate chips and pecans, then pour mixture into the pie shell.
3 . Stage
Bake in the preheated oven until crust is golden and filling is set, 45 to 60 minutes.
4 . Stage
Remove from the oven and let cool and set before serving.
Recipe information
Cooking:
15 min.
Servings per container:
8
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