Broccoli Fritters
Recipe information
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Cooking:
30 min.
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Servings per container:
0
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Source:
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Ingredients for - Broccoli Fritters

1. Broccoli - 200 gram
2. Chicken egg - 3 PC.
3. Flour - 1 Art.
4. Kefir - 1 Art.
5. Salt - taste
6. Vegetable oil - for frying
7. Black pepper - taste
8. Hard cheese - 100 gram
9. Soda - 1 Tsp
10. Garlic - 2 clove

How to cook deliciously - Broccoli Fritters

1. Stage

Boil the broccoli cabbage in salted water for 5 minutes, remove - dry - knead with a potato press.

1. Stage. Broccoli Fritters: Boil the broccoli cabbage in salted water for 5 minutes, remove - dry - knead with a potato press.

2. Stage

Beat eggs with a pinch of salt, add kefir, then slaked soda, then immediately flour and mix.

1. Stage. Broccoli Fritters: Beat eggs with a pinch of salt, add kefir, then slaked soda, then immediately flour and mix.

3. Stage

Add crushed broccoli, grated parmesan, spices to the dough and fry in a hot pan. Serve with sour cream and herbs.

1. Stage. Broccoli Fritters: Add crushed broccoli, grated parmesan, spices to the dough and fry in a hot pan. Serve with sour cream and herbs.
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