Ingredients for - Fresh Southern Peach Cobbler
How to cook deliciously - Fresh Southern Peach Cobbler
1. Stage
Gather all ingredients. Dotdash Meredith Food Studios
2. Stage
Preheat the oven to 425 degrees F (220 degrees C).
3. Stage
Combine peaches, 1/4 cup white sugar, 1/4 cup brown sugar, 1/4 teaspoon cinnamon, nutmeg, lemon juice, and cornstarch in a large bowl; toss to coat evenly, and pour into a 2-quart baking dish. Bake in preheated oven for 10 minutes. Dotdash Meredith Food Studios Dotdash Meredith Food Studios
4. Stage
Meanwhile, combine flour, 1/4 cup white sugar, 1/4 cup brown sugar, baking powder, and salt in a large bowl. Blend in butter with your fingertips or a pastry blender until mixture resembles coarse meal. Stir in water until just combined. Dotdash Meredith Food Studios
5. Stage
Remove peaches from oven, and drop spoonfuls of topping over them. Dotdash Meredith Food Studios
6. Stage
Mix 3 tablespoons white sugar and 1 teaspoon cinnamon together in a small bowl; sprinkle over entire cobbler. Dotdash Meredith Food Studios
7. Stage
Bake in the preheated oven until topping is golden, about 30 minutes. Dotdash Meredith Food Studios