Recipe information
Ingredients for - Chocolate Espresso Banana Muffins
How to cook deliciously - Chocolate Espresso Banana Muffins
1. Stage
Preheat the oven to 350 degrees F (175 degrees C). Line 18 muffin cups with paper liners.
2. Stage
Pour melted butter into the bowl of an electric mixer and add brown sugar, eggs, and bananas. Mix until combined. Mix in all-purpose flour, oat flour, cocoa, espresso, cinnamon, salt, and baking soda until combined.
3. Stage
Spoon batter evenly into the prepared muffin cups.
4. Stage
Bake in the preheated oven until tops spring back when lightly pressed, about 20 minutes.
