Recipe information
Ingredients for - Homemade Tomato Sauce II
How to cook deliciously - Homemade Tomato Sauce II
1. Stage
In a large saucepan over medium-high heat, saute onions in the oil until golden brown. Add crushed tomatoes, water, tomato paste, basil, garlic, salt and pepper. Let the sauce come to a boil, lower heat to low and stir occasionally until desired thickness. Sauce is ready when oil rises to the top. Skim off oil.
