Ingredients for - Roast Beef Burritos
5.
Chopped cooked roast beef 2 cups
6.
Prepared taco sauce 1 (8 ounce) jar
How to cook deliciously - Roast Beef Burritos
1 . Stage
Heat the oil in a skillet over medium-high heat. Stir in the onion and garlic, and cook until tender and transparent, about 5 minutes. Mix in the tomatoes, roast beef, taco sauce, chile peppers, cumin, and red pepper flakes, if desired. Bring the mixture to a boil. Reduce heat to medium, and simmer, uncovered, for 25 minutes, or until thickened.
2 . Stage
Arrange tortillas on a clean, flat work surface. Spread about 2/3 cup of beef mixture in the center of each warm tortilla. Sprinkle evenly with cheese and lettuce. Fold over ends and sides to make a package.
Recipe information
Cooking:
20 min.
Servings per container:
6
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