Ingredients for - Asian-Inspired Chicken Lettuce Wraps
How to cook deliciously - Asian-Inspired Chicken Lettuce Wraps
1 . Stage
Set 2 to 3 tablespoons green onions aside for garnish. Combine remaining green onions, water chestnuts, hoisin sauce, soy sauce, Sriracha, rice vinegar, ginger, and red pepper flakes in a bowl.
2 . Stage
Heat oil in a large skillet over medium heat. Add onion and cook until softened, about 5 minutes. Add ground chicken, garlic, and sesame oil. Cook and stir until chicken is crumbly and no longer pink, 5 to 10 minutes.
3 . Stage
Add hoisin mixture to the skillet and cook until heated through, about 5 minutes. Season with salt and pepper.
4 . Stage
Fill lettuce leaves with chicken mixture and top with reserved green onions.