Ingredients for - Veggie Tacos
2.
Cremini mushrooms, coarsely chopped 1 ½ pounds
6.
Green onions, sliced thinly 2
How to cook deliciously - Veggie Tacos
1 . Stage
Heat olive oil in a skillet over medium-high heat. Add mushrooms and red bell peppers; saute until mushrooms are soft and meaty, about 20 minutes. Add pinto beans, taco seasoning mix, green onions, and water. Stir well; continue to cook until all liquid is evaporated, about 5 minutes more.
2 . Stage
Divide mushroom filling evenly between tortillas. Add your favorite taco toppings.
Recipe information
Cooking:
15 min.
Servings per container:
6
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