Lavender Simple Syrup
Recipe information
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Cooking:
5 min.
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Servings per container:
8
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Source:

Ingredients for - Lavender Simple Syrup

1. Water - 1 cup
2. White sugar - 1 cup
3. Fresh lavender blossoms - 1 tablespoon

How to cook deliciously - Lavender Simple Syrup

1. Stage

Combine water, sugar, and lavender blossoms in a small saucepan over medium-high heat. Bring to a boil, stirring until sugar dissolves. Reduce heat and simmer for 1 minute. Remove from heat and let syrup steep for about 30 minutes.

2. Stage

Pour syrup into a sterilized glass jar through a mesh strainer to remove blossoms; let cool.