Ingredients for - Homemade Sausage

1. Salt 1 teaspoon
2. Crumbled dried sage 1 teaspoon
3. Ground black pepper ½ teaspoon
4. Ground nutmeg ¼ teaspoon
5. Red pepper flakes ⅛ teaspoon
6. Ground ginger 1 pinch
7. Ground turkey 1 pound

How to cook deliciously - Homemade Sausage

1 . Stage

Stir salt, sage, black pepper, nutmeg, red pepper flakes, and ginger in a small bowl. Place turkey into a separate bowl and thoroughly mix in the spices. Form sausage into patties.

2 . Stage

Fry the sausage patties in a skillet over medium heat until browned and the meat is no longer pink inside, 3 to 5 minutes per side.