Spicy Mango-Basil Paletas
Recipe information
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Cooking:
20 min.
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Servings per container:
10
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Source:

Ingredients for - Spicy Mango-Basil Paletas

1. Mangos - peeled, seeded, and cut into chunks - 3
2. Chopped fresh basil - 1 tablespoon
3. Limes, juiced - 2
4. Cayenne pepper - ½ teaspoon
5. Salt - ¼ teaspoon
6. White sugar - ½ cup
7. Mango, peeled, seeded, and diced - 1

How to cook deliciously - Spicy Mango-Basil Paletas

1. Stage

Blend mango chunks, basil, lime juice, cayenne pepper, and salt in a blender until smooth; pour into a large bowl. Stir sugar into mango mixture until sugar dissolves. Fold diced mango into mixture. Pour into freezer pop molds.

2. Stage

Freeze until firm, 14 to 24 hours.