Ingredients for - Shrimp Parmigiana
How to cook deliciously - Shrimp Parmigiana
1. Stage
Pour oil into a pot and heat to 350 degrees F (175 degrees C).
2. Stage
Combine paprika, salt, black pepper, oregano, thyme, marjoram, garlic powder, onion powder, and cayenne powder in a bowl. Mix 1 tablespoon of spice mixture with bread crumbs and Parmesan cheese in a separate bowl. Mix remaining spices with flour in a third bowl.
3. Stage
Beat eggs and water together in a bowl.
4. Stage
Dip each shrimp in flour mixture, then in egg mixture, and then in bread crumbs and place on a plate.
5. Stage
Fry shrimp in hot oil until they float and turn golden brown, about 1 minute. Drain on a paper towel-lined plate.
6. Stage
Set an oven rack about 6 inches from the heat source and preheat the oven's broiler.
7. Stage
Pour tomato sauce into an 8-inch square casserole dish and top with fried shrimp, dipping them to coat with sauce. Top with mozzarella cheese.
8. Stage
Broil in the preheated oven until cheese starts to brown, 3 to 4 minutes.
