Name: 'Unstuffed' Cabbage with a Kick
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: Ground turkey - 1 pound; Olive oil - 1 tablespoon; Onion, diced - ½ tablespoon; Garlic, minced - 2 cloves; Diced tomatoes - 1 (14.5 ounce) can; Tomato sauce - 1 (8 ounce) can; Italian seasoning - 1 tablespoon; Dried basil - 1 teaspoon; Red pepper flakes - 1 teaspoon; Cayenne pepper - ½ teaspoon; Salt and ground black pepper to taste - ½ teaspoon; Cabbage, cut into 1-inch squares - 1 head

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - 'Unstuffed' Cabbage with a Kick

1. Ground turkey - 1 pound

2. Olive oil - 1 tablespoon

3. Onion, diced - ½ tablespoon

4. Garlic, minced - 2 cloves

5. Diced tomatoes - 1 (14.5 ounce) can

6. Tomato sauce - 1 (8 ounce) can

7. Italian seasoning - 1 tablespoon

8. Dried basil - 1 teaspoon

9. Red pepper flakes - 1 teaspoon

10. Cayenne pepper - ½ teaspoon

11. Salt and ground black pepper to taste - ½ teaspoon

12. Cabbage, cut into 1-inch squares - 1 head

How to cook deliciously - 'Unstuffed' Cabbage with a Kick

1. Stage

Heat a large skillet over medium-high heat. Cook and stir ground turkey in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Transfer cooked turkey to a bowl.

2. Stage

Heat olive oil in the skillet over medium heat; saute onion in hot oil until translucent, about 5 minutes. Add garlic to onion; saute until fragrant, about 1 minute.

3. Stage

Pour diced tomatoes and tomato sauce over the onion mixture; season with Italian seasoning, basil, red pepper flakes, cayenne pepper, salt, and black pepper. Reduce heat to medium-low and simmer tomato mixture until the tomatoes are softened, about 10 minutes.

4. Stage

Stir cabbage into the tomato mixture; continue cooking until cabbage is tender, 20 to 25 minutes.

5. Stage

Stir ground turkey into the mixture; cook to reheat the turkey, 1 to 2 minutes.