Ingredients for - Hearty Lentil Soup II
2.
Fresh green onions, chopped 1
4.
Parsnip, sliced 1
How to cook deliciously - Hearty Lentil Soup II
1 . Stage
In a large saucepan over medium heat, combine the oil, onions, carrot, parsnip, celery, potato and leek. Stir well for 5 minutes, or until onion is translucent. Add the lentils, tomatoes with liquid, stock, bay leaves, soy sauce, Worcestershire sauce and wine.
2 . Stage
Bring to a boil and reduce heat to low. Cover and simmer for 30 minutes or until lentils are tender. Remove the bay leaves and add the fresh coriander or fresh parsley to taste.
Recipe information
Servings per container:
2
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