Bacon Avocado Salad
Recipe information
Recipe Icon - Master recipes
Cooking:
20 min.
Recipe Icon - Master recipes
Servings per container:
6
Recipe Icon - Master recipes
Source:

Ingredients for - Bacon Avocado Salad

1. Bacon, chopped - 1 pound
2. Cucumber, diced - 1
3. Quartered cherry tomatoes - 1 cup
4. Seasoned rice vinegar - ¼ cup
5. Salt and ground black pepper to taste - ¼ cup
6. Avocados - peeled, pitted, and diced - 5
7. Chopped fresh cilantro - ½ cup
8. Green onions, chopped - 4

How to cook deliciously - Bacon Avocado Salad

1. Stage

Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon on paper towels.

2. Stage

Stir cucumber, tomatoes, rice vinegar, salt, and pepper together in a bowl. Gently stir bacon, avocado, cilantro, and green onions into cucumber mixture.