Ingredients for - Mashed Potatoes for Two

1. Potatoes, peeled and cubed 2 medium
2. Olive oil 2 teaspoons
3. Garlic, chopped 1 clove
4. Cream ⅓ cup
5. Salted butter, melted 2 tablespoons
6. Dried thyme 1 teaspoon
7. Dried rosemary, crushed ⅛ teaspoon
8. Salt and ground black pepper to taste ⅛ teaspoon

How to cook deliciously - Mashed Potatoes for Two

1 . Stage

Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain and transfer to a bowl.

2 . Stage

Heat olive oil in a pan over medium heat. Add garlic and cook until light brown and fragrant, 1 to 2 minutes. Remove from the heat and add to potatoes.

3 . Stage

Add cream, butter, thyme, rosemary, salt, and pepper to potatoes; beat with an electric mixer until fluffy.