Ingredients for - Apple Cinnamon White Cake
How to cook deliciously - Apple Cinnamon White Cake
1. Stage
Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x5-inch loaf pan.
2. Stage
Mix brown sugar and cinnamon together in a bowl. Dotdash Meredith Food Studios
3. Stage
Beat white sugar and butter together in a bowl using an electric mixer until smooth and creamy. Beat in eggs, 1 at a time, until incorporated; add vanilla extract. Dotdash Meredith Food Studios
4. Stage
Beat in eggs, 1 at a time, until incorporated; add vanilla extract. Dotdash Meredith Food Studios
5. Stage
Combine flour and baking powder together in a bowl; stir into creamed butter mixture. Mix milk into batter until smooth. Dotdash Meredith Food Studios
6. Stage
Pour half the batter into the prepared loaf pan. Dotdash Meredith Food Studios
7. Stage
Add half the apples and half the brown sugar mixture to the batter. Lightly pat apple mixture into batter. Dotdash Meredith Food Studios
8. Stage
Pour the remaining batter over apple layer; top with remaining apples and brown sugar mixture. Lightly pat apples into batter; swirl brown sugar mixture through apples using a finger or spoon. Dotdash Meredith Food Studios
9. Stage
Bake in the preheated oven until a toothpick inserted in the center of the loaf comes out clean, 30 to 40 minutes.
10. Stage
Enjoy! DOTDASH MEREDITH FOOD STUDIOS
