Ingredients for - Easy Apple Dumplings with Crescent Roll Dough

1. Cooking spray
2. Granny Smith apple, peeled, cored, cut into 8 (1/2-inch) slices 1 large
3. Refrigerated crescent rolls 1 (8 ounce) package
4. Apple juice 1 cup
5. White sugar 1 cup
6. Unsalted butter ½ cup
7. Ground cinnamon 1 teaspoon

How to cook deliciously - Easy Apple Dumplings with Crescent Roll Dough

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease a glass 9x13-inch baking dish with cooking spray.

2 . Stage

Wrap each apple slice with a crescent roll. Place in the prepared pan.

3 . Stage

Combine apple juice, sugar, butter, and cinnamon in a microwave-safe dish. Microwave until butter is melted, heating in 30-second intervals. Mix well. Pour evenly over rolls. Cover the dish with aluminum foil.

4 . Stage

Bake in the preheated oven for 30 minutes. Remove the foil and continue to bake until golden and apples are soft, about 15 minutes more. Serve hot.