Chocolate Mint Sugar Cookie Drops
Recipe information
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Cooking:
10 min.
Recipe Icon - Master recipes
Servings per container:
36
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Source:
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Ingredients for - Chocolate Mint Sugar Cookie Drops

1. White sugar - 1 cup
2. Vegetable oil - ¾ cup
3. Eggs - 2
4. Vanilla extract - 1 teaspoon
5. All-purpose flour - 2 ½ cups
6. Baking powder - 1 ½ teaspoons
7. Salt - ¾ teaspoon
8. Mint chocolate chips - 2 cups
9. White sugar for decoration - ¼ cup

How to cook deliciously - Chocolate Mint Sugar Cookie Drops

1. Stage

Preheat oven to 350 degrees F (175 degrees C).

2. Stage

In a medium bowl, mix together 1 cup sugar and vegetable oil. Stir in the egg and vanilla until smooth. Combine the flour, baking powder and salt; gradually stir into the sugar mixture. Mix in mint chocolate chips. Roll the dough into walnut sized balls. Roll each ball in the remaining 1/4 cup of sugar to coat. Place the cookies 2 inches apart onto the cookie sheet.

3. Stage

Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

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