Recipe information
How to cook deliciously - Smokehouse knob
1. Stage
Rinse the wheels well, you can remove the skin if you want. Tie tightly so that the meat does not fall from the bone. Salt rudders
2. Stage
Dissolve the salt in water and place in its shanks for 4 hours. Then wash the shanks under running water.
3. Stage
Smoke on the grill, use fruit tree whispers. Smoke for 50 minutes, then leave to steam for another 1 hour, periodically opening the lid and pouring them with a thin stream of water.
4. Stage
Remove the threads before serving.
5. Stage
Bon Appetit!!!
