Crispy Chicken Tenders
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Source:

Ingredients for - Crispy Chicken Tenders

1. Cooking spray -
2. Panko bread crumbs - 2 cups
3. Garlic powder - 1 teaspoon
4. Chili powder - ¼ teaspoon
5. Salt - ¼ teaspoon
6. Ground black pepper - ¼ teaspoon
7. Egg - 1 large
8. Skinless, boneless chicken breasts, cut into 1-inch strips - 2

How to cook deliciously - Crispy Chicken Tenders

1. Stage

Preheat the oven to 375 degrees F (190 degrees C). Spray a baking sheet with cooking spray.

2. Stage

Mix panko, garlic powder, chili powder, salt, and pepper together well.

3. Stage

Beat egg in a shallow bowl. Dip chicken tenders into the egg mixture, then dredge in the panko mixture. Arrange on the prepared baking sheet.

4. Stage

Bake in the preheated oven until crispy on the outside and lightly browned, 10 to 12 minutes.