Recipe information
Ingredients for - Kavarma
How to cook deliciously - Kavarma
1. Stage
Cut the meat into small pieces and fry in oil directly in a pan with a thick bottom until light brown.
2. Stage
Cut the pepper into strips and add to the meat.
3. Stage
Cut the onion into half rings, and the mushrooms into slices.
4. Stage
Pour everything with tomato juice and simmer for 1 hour, at the end add salt and spices to your taste.
5. Stage
Bon Appetit!!!
